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Box 1

 Container

Contains 4 Results:

Elise B. Lismoen Cookbook

 Collection — Box: 1
Identifier: OGLMC-1574
Abstract

Handwritten Norwegian cookbook and wooden utensil used in 1900 at a cooking school in Oslo.

Dates: created: 1900; Other: Date acquired: 09/21/2010

Handwritten Norwegian cookbook, 1900

 File — Box: 1, Folder: 1
Identifier: Folder 1
Scope and Contents From the Collection: The Elise B. Lismoen Cookbook is a handwritten notebook from 1900, consisting of 89 pages of recipes written in Norwegian, and one page written in English. The cookbook was probably created by Elise Lismoen while enrolled at a cooking school in Oslo, Norway. The recipes include ingredients, measurements, and preparation details. Some of the recipes are for different puddings, soups, and sauces. Many of the pages are loose and some are stained, suggesting the recipes were frequently used. The...
Dates: created: 1900; Other: Date acquired: 09/21/2010

Supplemental family information

 File — Box: 1, Folder: 2
Identifier: Folder 2
Scope and Contents From the Collection: The Elise B. Lismoen Cookbook is a handwritten notebook from 1900, consisting of 89 pages of recipes written in Norwegian, and one page written in English. The cookbook was probably created by Elise Lismoen while enrolled at a cooking school in Oslo, Norway. The recipes include ingredients, measurements, and preparation details. Some of the recipes are for different puddings, soups, and sauces. Many of the pages are loose and some are stained, suggesting the recipes were frequently used. The...
Dates: created: 1900; Other: Date acquired: 09/21/2010

Wooden stirring utensil

 Item — Box: 1
Identifier: Item 1
Scope and Contents From the Collection: The Elise B. Lismoen Cookbook is a handwritten notebook from 1900, consisting of 89 pages of recipes written in Norwegian, and one page written in English. The cookbook was probably created by Elise Lismoen while enrolled at a cooking school in Oslo, Norway. The recipes include ingredients, measurements, and preparation details. Some of the recipes are for different puddings, soups, and sauces. Many of the pages are loose and some are stained, suggesting the recipes were frequently used. The...
Dates: created: 1900; Other: Date acquired: 09/21/2010